Monday, January 5, 2009

6 month anniversary and PIZZA


Sorry I have been neglecting the blog - camera went MIA for a little while and so although I was cooking a fair bit, I didn't take any photos of it.

But I am back - welcome to 2009. I am going to try and be a little healthier in my cooking for the next little while (trying to shed xmas festivity weight).

But first - today Nat and I celebrated our 6month wedding anniversary!!! The time has just flown by.

I asked Nat what he wanted for dinner to celebrate and he wanted pizza. I had never made pizza before - and I had the recipe from VWaV so I decided to give it a go.

IT WAS FANTASTIC!!!
For all those people like me who think that pizza is too hard its not!! I don't like any of the soy cheeses available in Aussie and so I didn't think it would be so good without cheese - it was so yummy.

It is easy and so SO worth it. We are going to be eating pizza a lot more in this house (at least once a month) - and once we have got a few nice pizza combinations going we are going to have a pizza party!! I need to get another pizza tray first though!!




I used the VWaV pizza dough and sauce recipes and then topped it with the following:
sundried tomatoes
olives
onion rings
pineapple
kittee's seitan, cubed
capsicum
vegan parmesan cheese (I don't think this is necessary for a good pizza - we just had some in our cupboard)
BBQ sauce
mushrooms
The finished product - isn't it awesome!!

I would love to hear your favourite topping combinations for pizza (especially if you don't use fake cheese).
Have a great 2009

6 comments:

Anonymous said...

Happy 6 month anniversary to you both!
Your pizza looks awesome. I have given up on using 'cheeze' too because it is just not nice! I like Redwoods Cheatin' Chorizo chunks and pineapple on my pizza, and I also like to leave a wide crust (sauce free), which I then top with a little garlic and herb butter, so it's pizza and garlic bread in one.
If you are going to make pizza often I would recommend a pizza stone too (which are inexpensive, and are great for making your own naan and flat breads too).
Happy new year!

Anonymous said...

Happy Six Months! The pizza looks like a great way to celebrate :)

PS the security word that popped up with this comment is "elated"!! How fitting is that??

VeganCowGirl said...

Happy Six months! Congrats to you. The pizza looks amazing. I agree...soy cheese is...yuck! who needs it?

Congrats again.

sophia said...

thinly sliced potato on pizza! also kalamata olives, and butternut squash puree for the sauce. yum!

Clare said...

The VWaV pizza is a staple in our house too. I mainly do mixed veg. Red onions, peppers and plenty of olives. My only problem is not being able to get it thin enough but I suppose that is practice.

Jen Treehugger said...

Oh GAWDS!!!
That Pizza looks FAB and you have all my favourite toppings too!!
Happy New Year and Happy 6 month Anniversary!!
:)